Join the LeBow College of Business and Dean Vibhas Madan, PhD, for a conversation with the owner of Wahoo’s Fish Taco, Wing Lam.
Headquartered in Orange County, California, Wahoo’s Fish Taco was founded in 1988 and has since expanded to 50 locations across the U.S. including California, Colorado, Texas, Hawaii and Japan. This discussion features insights from Lam on the most important elements of running a business, including investing in partnerships and embracing an entrepreneurial spirit to navigate challenges, especially in light of COVID-19 and its impact on the restaurant industry.
